During recent wanderings through mountains in China, we were able to track down some more of the country's finest teas, including the elusive Yellow Tea, Huang Cha. Uniquely, for convenience, these superior quality leaf green and yellow teas are broken up for serving in tea bags and have been personally chosen by us for both quality and value.
Huang Cha China's Rare Yellow Tea One of the great rare yellow teas of China, offered as a tribute to Chinese emperors for many centuries. The uniquely pale yellow liquor is attained by the additional step in the tea process, men huan (sealing yellow). The leaves are slowly steamed to enhance fragrance and sweetness. To buy tea
Lung Ching China's Most Famous Tea China's most famous quality green tea, only grown around the beautiful West Lake near historic Hangzhou. The leaves are picked in early spring, when Master tea makers skilfully turn the leaves by hand in hot pans, producing a green tea renowned for its fragrant aroma and full, rounded,distinctively sweet, nutty taste. To buy tea
Chun Mee China's Everyday Green Tea China’s favourite, everyday quality green tea. Traditionally rolled, skilfully producing fine, taut and curved needles, which give the tea its name, ‘Chung Mee’ or ‘Precious Eyebrow’. A particularly clear green tea infusion, with a light, smooth and mellow taste. There is absolutely no bitterness, but a hint of fresh plums with a pleasant, lasting fragrance. To buy tea